Organic Extra Virgin Olive Oil can, unlike the lesser olive oils, be enjoyed straight from the bottle. Pour the oil into a shallow bowl and use crusty bread or pita to dip into the bowl. Dipping the bread into another bowl of dried or fresh herbs (Zatar) adds a punch to the snack while complementing the flavour of the oil.

Bill Bohn.”Suggested Serving” Copyright 2008 All Rights Reserved.